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Food

  • Home Bar: The Perennial

    March 15, 2017

    “Here comes the sun (doo doo doo doo)...” I find myself singing this song each morning lately as I wake up. It’s been an exceptionally wet w...

  • Tater Tot Waffles

    March 6, 2017

    I was recently lamenting to Matt that I feel like every time I have an opportunity to cook or photograph food, I basically have to approach it lik...

  • Home Bar: Vieux Carre

    February 23, 2017

    Do yourself a favor and mix yourself one of these right now. Through all of my years of enjoying cocktails, this is the one “complicated” ...

  • Buttery Kimchi Udon

    February 15, 2017

    This weekend, I realized that I’ve been missing the sun. This is what Seattleites talk about when they talk about winter, right? On Sunday, the ...

  • Home Bar: Angostura Colada

    December 27, 2016

    I’ve been preparing for colder weather all month, and it is finally here. It seems like it was only a few weeks ago that I started to turn away ...