I'm expecting this space to be relatively quiet over Thanksgiving. But don't worry - there has been so much great new music in the past year that ...
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I love a good, sexy, 80's-styled, slow synth-jam. If that sounds like it might fit your groove too, then you're destined to be a big fan of the San Fr...
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Anyone else here a fan of How To Make It In America? That show is so slick. And Cudi has been surprisingly good in it as Domingo. Still, like me, I'm ...
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There are many benefits to having a food blogger for a wife. The most obvious of which being all of the great food I'm fed. And, as you may have notic...
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I love hearing different interpretations of the same track. In my mind, the choice draws a common thread between each of the artists, and yet their un...
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Attending a concert can be a ritualistic experience on the same level as a religious rite. Personally, I was once so into hearing/seeing live music, I...
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Mmmmm... fresh young blood! Yup, you might notice that less than a handful of the artists featured here have released more than a debut full lengt...
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Conditions were blizzard-like outside, the snow was knee-deep, and it wasn't even Halloween yet. It didn't often begin snowing that early in the Dayto...
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Echo Park-based NO will find themselves compared to The National. It's to be expected: there are some obvious similarities that can't be entirely unin...
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We first introduced you to the blown-out, pop grooves of San Francisco's Jhameel back in August of this year when I first encountered his EP The Human...
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It's funny how we can develop certain associations with certain foods. They can remind us of specific or general points in our life. For example, I'm ...