Beverages Archives - Page 3 of 9 - Turntable Kitchen
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  • The Americyno

    Exclusive February 5, 2017

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    makes one 1 oz Cynar (24 proof) 1 oz sweet vermouth, preferably Carpano Antica Club Soda, preferably Fever Tree Orange zest garnish 1. Fill...

  • Grappa Negroni

    Exclusive March 17, 2016

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    1.5 oz grappa (we used Lorenzo Inga Grappa Di Barolo) .75 oz Lillet Blanc .75 oz Aperol Orange peel garnish 1. Combine the liquid ingredients...

  • Fig Shrub

    Exclusive September 9, 2015

    I chose my wedding location in no small part based on the fact that the property housed a giant fig tree. Although I had never tasted a fresh fig ...

  • Home Bar: Bitter in Paradise

    Exclusive January 18, 2017
    Home Bar: Bitter in Paradise

    Everyone has a story about a drink that they’ve sworn off due to a hellacious night. It usually happened during high school or college or in Mex...

  • Simple Vanilla Bean Latte

    Exclusive January 5, 2020
    Vanilla Bean Latte

    2019. Wow. There’s been a lot of controversy around whether the decade ended with the start of 2020, or whether we still have another year to go...

  • Iced Rhubarb-Hibiscus Tea

    Exclusive June 1, 2017

    There’s a great fallacy in life that adults have things figured out. I realized this when I became an adult, not too long ago (I’d like to bel...

  • Home Bar: Mezcal Paloma

    Exclusive September 7, 2015

    The recent California heat wave has kept me reaching for cold beverages, especially one of my favorite summer cocktails — the Paloma. A great...

  • Pear-Thyme Shrub

    Exclusive August 2, 2018

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    Pear-Thyme Shrub

    Makes two 1 large pear, cored and chopped 3-4 sprigs of thyme (preferrably lemon-thyme, if you can find it) 1⁄3 cup of sugar 1 cup of app...

  • Tarragon Lemonade

    Exclusive November 2, 2017

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    tarragon lemonade

    Serves four - six For the tarragon syrup: 4 sprigs of fresh tarragon 3⁄4 cup of sugar 1 cup of water For the lemonade: 1 cup of lemon ju...