I'm charmed by The Flower Recipe Book by Alethea Harampolis and Jill Rizzo, owners of Studio Choo, a floral design studio here in San Francisco....
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I'm charmed by The Flower Recipe Book by Alethea Harampolis and Jill Rizzo, owners of Studio Choo, a floral design studio here in San Francisco....
We're HUGE fans of Record Store Day. For those who aren't in the know, Record Store Day is the world's only awesome shopping day (if you're a viny...
The other day, as I was running late to an appointment, I saw a parking spot and immediately pulled a quick U to try to grab it, just as another c...
Nicole is one of those lovely individuals whom I would refer to as a 'kindred spirit.' Her blog, Eat This Poem, and wonderful newsletter constantl...
I don't talk much about it here, but when I was quite small, I lived in Israel for almost two years. It was there that my pale Russian skin receiv...
There are few things I love more on a Saturday or Sunday morning than breakfast. Would I sound ridiculous if I told you it's probably the number o...
I'm writing to you from a black hole. A brief breath of fresh air in the midst of one of the busiest, most chaotic weeks of work. The reason? It's...
The first time I stumbled upon Sprouted Kitchen, I knew I had found my kind of place on the Internet. I instantly related to Sara. She had travele...
Last year, Matt and I took a few days off from work to go to New York and New Jersey for a family friend's wedding. Even though the wedding was in...
Talk about a switching of gears. Like all vacations, short or long, mine came to an abrupt end following a luscious Sunday roast enjoyed in East L...
I try to plan at least one trip per year as a way to reward myself for being a working person the rest of the time, and also so that I can enjoy t...