Wilco's Yankee Hotel Foxtrot is probably one of my all-time favorite albums, so it says a little about the Sour Cream Pecan Coffee Cake that Kasey i...
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Blackbird Blackbird is the pseudonym for San Francisco's very own one-man chilled-out electro recording project: Mikey Sanders. Sanders grew up in...
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I won't lie: I discovered Brooklyn's MNDR via the Pitchfork Forkcast the other day where it received a "Best New Music" for her track "I Go Away." �...
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Kasey's latest flavor of homemade ice-cream is peach-vanilla bean, which tastes exactly how you'd expect a great peach-vanilla bean ice cream to ta...
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I received another slick track by Richmond, California's the Dime yesterday called "Weave" featuring a J. Dilla beat borrowed from "Crushin'." Fea...
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Kasey prepared an asparagus frittata for a recent brunch party that we hosted for her birthday and despite some hesitation owing to my general disli...
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Say hello to Musical Pairings' latest: the June mix. It is chock full of the new stuff I've been listening to (except that I left the National &...
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British Columbia's psychedelic scuzz-rockers Sex Church are hard at work prepping their 6 track-debut EP. "Ghost" is the first track they've previ...
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Today's recipe on eating/sf - shrimp smeared with anchovy butter - is anything except subtle. It is bold and features some in-your-face flavor (in...
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Canadian pop-rock group Stars are set to release their fifth-full length The Five Ghosts on June 22nd. You can pre-order the CD, LP, or digital co...
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The summer stone fruit salad that is featured on eating/sf today is fresh, light and summery. It is flush full of flavor and feels surprisingly ...