Before I became a parent, the last time I made a cocktail was for a holiday party which I declared would be a ‘cocktail party.’ I was adamant ...
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Before I became a parent, the last time I made a cocktail was for a holiday party which I declared would be a ‘cocktail party.’ I was adamant ...
On the first sunny day following my last day at my full time job, I took Neko in the car and we drove two giant bags filled with clothes to Goodwi...
All photos in this post are by the talented Rachelle Derouin. A few weeks ago, we celebrated our daughter Neko’s 1st birthday at my parents�...
Although Kasey and I both enjoy espresso, we rarely make it at home. When we want a strong and deep bite of coffee at home we brew a pot of Turkis...
My favorite sites, blogs, and magazines, often feature articles written about people. People I don’t even know, but they’re the most interesti...
There are some things you don’t talk about on the Internet. Your marital problems, for example. A falling out with a friend. A date with your th...
In college, I had two specialties of the house: pasta with jarred alfredo sauce and Trader Joe’s Pad Thai. My most important kitchen gadgets wer...
Yesterday, my daughter turned one. We met for coffee with a friend and Neko had her first kids meal (scrambled eggs with a side of fruit and toast...
We had a feast for New Year’s. The sort that makes your stomach hurt and demands an antacid. The sort where you want time to stand still a littl...
We should be sharing all sorts of resolution-y things with you this week: juice fasts and gluten-free bread. But this recipe is just too good to h...
This year (2013) has arguably been the biggest of my life. It didn't come without challenges. The most important event of the year was, of course,...