I'm definitely feeling the laid-back vibe on this very chill track by up-and-coming underground hip hop virtuoso Blu (a.k.a. Johnson Barnes). This i...
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In case you've ever wondered, Kasey and I do not have the exact same tastes in music. We have overlapping tastes in music, but there are some things w...
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Happy Fat Tuesday! Yup, in case you live somewhere that doesn't really celebrate Carnival season, be aware, it is Mardi Gras time! To be honest, it ...
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Things are slow around here today because Kasey and I were a little preoccupied last night preparing a special related to Fat Tuesday. But the music w...
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I love it when things just work out. Twenty minutes ago I was trying to figure out what I was going to post about tonight, and then one of my favorit...
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As you may have heard, Toro y Moi (a.k.a. Chaz Bundick) released his sophomore album last month - and it's pretty darn good. One review from a promi...
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I just received this alluringly hypnotic retooling of Hammocks & Honey's track "Toolz" by Melbourne electronic music maker Tim Shiel (a.k.a. Faux ...
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Today's new discovery? Hong Kong in the 60s. This London-based trio make music that is cuddly, analogue, soothing and shimmering. On their debut ...
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Want to know what I'm feeling this morning? The new track by tUnE-yArDs. This track is the poly-rhythmic, clattering, quirky, horn-laced jam. I'm not ...
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The roasted cornish game hens recipe featured today in the Kitchen is a delicious recipe that uses simple, clean ingredients to craft a dish that tast...
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TV on the Radio has proven to be one of the most consistently rewarding and innovative bands recording these days. So it is cause for excitement whe...