Here Here is a lush, seven piece chamber-pop band hailing from San Francisco. Their first EP, The Boy With an Orange, quickly demonstrates the band�...
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Al Green’s sexy vocals and the rich, lush arrangements of his early brand of soul/R&B, especially those featured on this 1975 Greatest Hits comp...
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Both coffee and ice cream score very highly on a list of my favorite things in this world. Nonetheless, when I first discovered coffee flavored ice-cr...
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New. York. City. There are probably just way too many awesome “local pairing” options for NYC. It is staggering really. Some part of me wanted to ...
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Elliott Smith’s self-recorded debut album, Roman Candle, is raw and emotional: seared and cooked only on the outside, but warm and meltingly tender ...
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Because the creamy, bronzed white beans with chard recipe is rustic, homey and filling, Iron & Wine’s sophomore album, Our Endless Numbered Days...
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As you may have noticed, Kasey usually posts her restaurant reviews on Fridays, and her recipes on Mondays and Wednesdays. Because you can’t choose...
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Some of the best dishes are made with few ingredients. The basil butter salmon is one of these dishes--consisting of fresh basil, butter, garlic, salt...
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So I’ll start with a disclaimer: although Kasey’s Chicken Tagine is clearly inspired by Moroccan cuisine, I am not trying to imply there is anythi...
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Kasey’s tomato chickpea soup isn’t as simple as it may seem: complex flavors mix together to form a fully satisfying, soul-warming meal. It’s B...
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Kasey and I went to see the excellent musical Wicked this weekend. If you aren’t familiar with it, it is the story of the witches from Oz pre-Doroth...