Get the pairings box:A curated food and music discovery experience

Subscribe

Espresso & Molasses Grilled Pork Chops

PremiumĀ content can only be accessed by Pairings Box subscribers.

If you are a Pairings Box subscriber login to view this content. If you are an active subscriber and receive an error message, you may need to create a new subscriber ID here. Please note: Subscriber IDs must be manually verified and may take up to 48 hours before beingĀ approved.

Not a subscriber? Check out the benefits available to all our Pairings Box subscribers today.

Posted by Kasey

Kasey is the food editor and co-founder of Turntable Kitchen. She loves dark chocolate, warm crusty bread, and traveling to new places. She speaks Russian, but does not like vodka.

  • Jason

    Could the pork chops marinate in refrigerator for 24 hours or should I stick to the 1-2 hours in the recipe?

  • To be honest, I’m not 100% sure. We didn’t test this one more than 2 hours. My gut says 24 hours is okay but I wouldn’t go over that. Typically up to 24 hours is okay unless the marinade is high in acids or alcohol – and this one isn’t really.

Recently on the turntable:

See all Stories from the Turntable > >

Recently in the kitchen:

See all Stories from the Kitchen > >