I can promise you that you'll enjoy the buttery, flaky Tartine-inspired scones featured over on eating/sf. They are in a whole other league from t...
Here is another multi-staged collaborative remix that caught my ear recently. Here's the story: London's The XX recently recorded a cover/partial re...
Monkfish is often referred to as the "poor man's lobster." But that nickname is actually a misnomer for a number of reasons. First, it isn't exact...
I'm not really what you'd call a "carrot soup person." Not that I having anything against either soup or carrots. I like carrots. A lot. A...
The mussels in spicy tomato broth recipe Kasey and I prepared this weekend owned it. It was full of flavor. It was filing. It was delicious. ...
Metric was recently approached by director Edgar Wright (Shaun of the Dead / Hot Fuzz) who asked if the band would be interested in working with Rad...
Here is an awesome acoustic session San Francisco's very own Girls recorded with KDHX. It features four non-album tracks, and is definitely worth t...
Over on eating/sf, Kasey is featuring what has become one of our favorite new breakfast recipes: souffled cheddar eggs. As you'd expect, the whipped ...
I recently had two fantastic dinners at two restaurants that each inspire a lot of creativity--Frances in San Francisco and Camino in Oakland. Both ...
Wow, so Beck's latest Record Club is going to be awesome. This time around he is teaming up with St. Vincent (i.e. Annie Clark), Liars, and Os Muta...
Ariel Pink's Haunted Graffiti began as a solo project for L.A. based musician Ariel Pink back in the early 2000's, but following the release of a numb...