Author Archives: Kasey

  1. Breakfast Tacos with Soft Scrambled Eggs & Chorizo (Sponsored)

    This is a sponsored post in partnership with LA VICTORIA®. All words and opinions are our own. Thank you for supporting the brands that help us do what we do! Having spent a large chunk of my life living up and down the California coast, I can honestly say that there is no more perfect food than Continue…

    As parents, we celebrate the fact that tacos are a relatively easy dinner option (and pretty healthy and inexpensive, too, depending on the fixins').

  2. ExclusiveCoffee Granita with Espresso Salt Finish

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    Serves four 2 cups of fresh brewed, hot coffee 1/3 cup of sugar 6 mint leaves For the whipped cream: 1/2 cup of heavy whipping cream 1 tablespoon of sugar Espresso sea salt and mint leaves, for garnish 1. Stir the sugar and mint into the hot coffee until the sugar dissolves. Transfer to a Continue…

  3. ExclusiveRadish Toasts with Chive Butter

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    Serves four 1⁄2 baguette, sliced into 1⁄2 inch thick slices 4 tablespoons of butter, at room temperature 1 tablespoon of finely chopped chives 4-5 radishes, sliced very thinly Sea salt, to taste 1. Combine the butter and chives in a small bowl and use your hands to work the chives into the butter. Season with Continue…

  4. ExclusivePan Roasted Pork Chop with Creamy Polenta

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    Serves two For the pork: 2 bone-in pork chops Espresso sea salt Freshly ground black pepper Olive oil For the polenta: 1 1/2 cups of milk 2 cups of water 1 cup of polenta 1 bay leaf 1/3 cup of Parmesan cheese Salt and pepper, to taste 1. Position a rack in the middle of Continue…

  5. Incredible Vegan German Chocolate Cake

    For Matt’s 30th birthday, I baked him a German Chocolate Cake — his favorite, and my very first layered cake. I only had one cake pan at the time, so I had to bake one layer first, then clean my pan and bake the next. I bought shredded coconut (my first time ever, too, because Continue…

  6. Iced Rhubarb-Hibiscus Tea

    There’s a great fallacy in life that adults have things figured out. I realized this when I became an adult, not too long ago (I’d like to believe). Maybe because I’m of the millennial generation, but I still call my dad when I have car problems, and my mom when I have a weird rash Continue…

  7. GIVEAWAY: Deluxe Versions of Jonathan Rado & Yumi Zouma Records

    Hi there! Did you hear that we just premiered the next release from SOUNDS DELICIOUS via NPR’s All Songs Considered? So far, all three SOUNDS DELICIOUS releases have gotten rave reviews from press and customers (one recently said that we’re “crushing the vinyl sub game now.”) To celebrate, we want to give away two deluxe (tri-color) Continue…

  8. Getting Summer Ready with Pier 1 Imports (Sponsored)

    This is a sponsored post in partnership with Pier 1 Imports. All words and opinions are our own. Thank you for supporting the brands that help us do what we do! Finally! Summer has arrived in Seattle (at least for the time being), and we couldn’t be more thrilled. Back when we were house hunting, Continue…

  9. Sarah Kieffer’s Dutch Baby

    The other day, I posted on Facebook, “Anyone else feel like they’re just barely holding their shit together?” It may have been my most commented on post, ever. It seems like nobody, none of us, feels like they’ve got it figured out. Which is kind of obvious, if you really think about it. But boy Continue…

  10. Mystic Walnut Energy Bites

    This is a sponsored post in partnership with the California Walnut Board.  All words and opinions are our own. Thank you for supporting the brands that help us do what we do! Before we moved to Seattle, I worked at a startup in San Francisco that had an on site culinary crew. In addition to Continue…

  11. Yeast-Free Cinnamon Buns

    I recently joked to a friend that if my content of the past 6 months were turned into a haiku (ignoring the whole 5-7-5 rule), it would go something like this: Motherhood is rough! We live in Seattle! Winter is long! It got me thinking about how each phase in life comes tied to a Continue…

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